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Store of Saimeta products
Daujėnai homemade bread is baked according to an old family recipe using only rye flour, the dough is naturally leavened in wooden tubs. It has no chemical additives, preserves a lot of natural, valuable substances, making it an indispensable product for a healthy diet.
By baking bread, making cakes, confectionery products, and kvass according to the recipes of local housewives, we preserve the culinary heritage of the region for many years.
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